Bacchus Taverna- Licensed Greek Restaurant

Bacchus Taverna is renowned for its mouth-watering menu of fresh cooked Greek specialties, Please have a look below at the menu....

APPETIZERS

DIAFORA CRIA £6.00
Taramosolata, houmous, tzatziki, feta and psarosalata

TARAMOSALATA £3.50
smoked roe mixed with lemon and onion

HOUMOUS (v) £3.50
Blended chick peas with garlic, olive oil, lemon and a touch of red pepper

TAHINI (v) £2.50
A sauce made of sesame seeds with garlic and lemon

TZATZIKI (v) £3.50
Shredded cucumber yoghurt and mint

PSAROSALATA £4.50
A mixture of fish onion and parsley served with salad cream

GARLIC PITTA BREAD (V) £2.50

KEFTEDAKIA £4.50 Meatballs made from lamb and pork mince flavored with onion, parsley and oregano topped with tomato and wine sauce

BACCHUS SPECIAL £6.50
Smoked salmon spread with taramosalata and sprinkled with prawns

KALAMARAKIA £5.50
Delicious tender squid coated with flower deep fried and served with garnish

MARIDAKIA £4.50
Small whitebait coated with flour deep fried and served with garnish

GARIDES STIN SXARA £5.50
King prawns in their shells charcoal grilled served with garnish

GARIDES SKORDATES £6.00
King prawns sauteed in butter garlic and red pepper and flambeed with white wine

PRAWN COCKTAIL £4.50
On a bed of lettuce served with garnish and topped with cocktail sauce

SPECIAL SEAFOOD PLATTER £7.50 per person
For 2 persons and over Smoked salmon, mackerel, taramosalata, cocktail prawns, pickled squid, crab and caviar garnished with lettuce and parsley

DOLMADAKIA £4.50
stuffed vine leaves tender mincemeat rice and fresh herbs cooked in olive oil and lemon juice

FASOLAKI PLAKI (v) £3.50
King beans flavoured with fresh dill and celery cooked in tomato sauce

HALOUMI (V) £4.00
Cheese made from goats milk charcoal grilled

LOUNTZA £4.00
Smoked pork fillet charcoal grilled and served with garnish

HALOUMI-LOUNTZA £5.00
Combination of haloumi and lountza charcoal grilled and served with garnish
Feta (v) white goats cheese served with garnish topped with oregano and olive oil

GREEK SALAD (V) £5.50
A mixed salad with olives and feta topped with olive oil vinegar and oregano

GARLIC MUSHROOMS (V) £4.50
Sauteed mushrooms in garlic butter flambe cream and wine sauce

FRESH SALMON £5.50
Poached salmon sauteed in garlic butter parsley and wine sauce

OLIVES (V) £3.50
Black or green olives sprinkled with oregano and olive oil

SPANAKOPITA (V) £4.00
A mixture of spinach feta cheese spring onion oregano and olive oil baked in filo pastry

DEEP FRIED AUBERGINES AND COURGETTES IN BATTER £4.00

VEGETARIAN MAIN COURSES

HALOUMI KEBAB £9.50
Haloumi cheese mixed with peppers onion and onion and tomato sprinkled with oregano and charcoal grilled on the skewer

VEGETARIAN MOUSAKA £11.50
Made of layered potatoes aubergines and courgettes topped with cheese sauce cooked in individual ceramic dish

SPANAKOPITA £9.00
A mixture of spinach feta cheese spring onion oregano and olive oil baked in filo pastry

BRIAM £10.50
A combination of vegetables inc aubergines courgettes onions potatoes green and red peppers, cooked in tomato and wine sauce

FASOLAKI PLAKI £9.00
King beans flavoured with fresh dill celery and olive oil cooked in tomato sauce

FELAFEL £9.00
Blended chick peas and herbs lightly fried and served with salad garnish

PLUS A VARIETY OF OTHER VEGETARIAN DISHES

GEVMATA MAIN COURSES

All main courses served with rice, roast potatoes and green beans

MEZEDES GREEK BANQUET FOR TWO OR MORE £18.50 (PER PERSON)
A traditional greek banquet of 16-18 different dishes served slowly over three to four courses

SEAFOOD BANQUET FOR TWO OR MORE £26.50 (PER PERSON)
14-16 different seafood dishes served slowly

SOUVLAKIA-KEBABS
Pork kebab £10.00 Lamb kebab £11.50 chicken kebab £10.50 sirloin steak kebab £14.50
fillet steak kebab £15.50

PAIDAKIA
Welsh lamb cutlets charcoal grilled topped with oregano £11.50

DIAFORA SKARAS - grill special
A combination of pork kebab, lamb cutlet, lountza, sheftalia and steak charcoal grilled £14.50

SHEFTALIA
Traditionally home made rolled mincemeat onions parsley and spices charcoal grilled £10.50

MIXED KEBAB
Pork kebab with sheftalia charcoal grilled £10.50

STIFADO
Diced beef marinated and cooked in wine, vinegar, onions garlic and herbs £12.00
Afelia Diced pork marinated and cooked in wine with coriander seeds £10.50

SKORDO-STOUMBI
Diced lamb cooked in wine garlic tomato and a touch of vinegar £12.50

KOTOPOULO KOKINISTO
Chicken cooked with green peppers onion garlic and a touch of puree and herbs, flambeed in white wine £11.00

CHICKEN A LA GREK
Diced breast of chicken sauteed with butter, garlic, parsley and mushrooms flambeed in ouzo cream sauce £12.00

KEFTEDAKIA
Meatballs lamb and pork mince flavoured with onions parsley and oregano, topped with tomato and wine sauce £10.50

MOUSAKA
Made of layered potatoes, aubergines courgettes and mincemeat, topped with cheese sauce and cooked in individual ceramic dish £11.50

FILLET STEAK
Seasoned fillet steak charcoal grilled £16.50

SIRLOIN STEAK
Seasoned sirloin steak charcoal grilled £14.50

STEAK DIANE
Fillet £18.50 – sirloin £16.50

PEPPERED STEAK
Fillet £18.50 – sirloin £16.50

PSITO KLEFTIKO - Our house speciality

A large piece of welsh lamb shoulder cooked slowly for 3 hrs in the oven with herbs £12.00

SALMON
Sauteed with garlic parsley and wine or charcoal grilled £11.50

HALIBUT
Sauteed with garlic parsley and wine or charcoal grilled £14.50

SWORDFISH
Sauteed with garlic parsley and wine or charcoal grilled £4.50

SEABASS
Sauteed with garlic parsley and wine or charcoal grilled £16.50

MONKFISH
Sauteed with garlic parsley and wine or charcoal grilled £16.50

GARIDES STIN SXARA
King prawns charcoal grilled in their shells £13.00

GARIDES SKORDATES
Peeled king prawns sauteed with butter flavoured with garlic parsley red pepper and white wine £14.00

WINE

House wine red or white-1 litre £12.50 1/2 litre £6.50 Glass £2.50

RED

GREECE
Othello £12.00
Makedonikos £13.50
Galliga £15.50

CHILE
Merlot £14.50

FRANCE
Chateauneuf-du-pape 2004
Full bodied and ideal with Mediterranean dishes £24.50

ITALY
Montepulclano
Full bodied red £12.50

AUSTRALIA
Shiraz vintage 2003
£16.50

SPIRITS
£2.00

Ouzo
Whisky
Gin
Vodka
Bacardi
Malibu
Southern Comfort

DESERTS
Greek cakes £2.00
Ice cream £2.50
Fruit salad £2.50
Chocolate gateaux £2.50

Greek yoghurt with Greek honey £3.00

ROSE

GREECE
Makedonikos £13.50

PORTUGAL
Mateus £12.50

CHAMPAGNE
Laurent Perrier Rose £55.00
Taltinger Rose £40.00
Moet&Chandon £35.00

House champagne £28.00

BEER
KEO beer £2.50

Fresh orange £1.50
Soft drinks £1.00

COCKTAILS
Kir Royal £4.50
Casis and champagne

Brandy Alexander £4.00
Martell chocolate liqueur and cream

Cosmopolitan £4.00

Vodka contreau cranberry and a squeeze of lime

WHITE

GREECE
Restina £12.00
Aphrodite £12.00
St Panteleimon £11.00
Makedonikos £13.50

NEW ZEALAND
Villa Maria Sauvignon Blanc £16.50

FRANCE
Chablis Chardonnay £18.50

CHAMPAGNE
Laurent Perrier Rose £55.00
Taltinger Rose £40.00
Moet&chandon £35.00
House champagne £28.00

BRANDY
Metaxa 7* £3.00
Remy Martin VSOP £3.50
Courvoisier £2.50

LIQUEURS
£2.50

Tia Maria
Contreau
Drambuie
Sambuca
Filfar
Baileys
Grand Marnier

COFFEE
Cappuccino £2.50
Filter £1.25
Greek coffee £2.00
Irish £3.50

Liqueur £3.50

14 Waterloo Road, Liverpool L3 7BB Telephone: 0151 255 1661